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A green smoothie bowl topped with granola, shredded coconut, berries, banana and kiwi. A spoon rests in the bowl.
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5 from 10 votes

Green Smoothie Bowl

This green smoothie bowl is packed with frozen mango, banana, spinach, avocado and loaded with your favorite toppings. It’s thick, creamy and easy to eat with a spoon.
Prep Time5 minutes
Total Time5 minutes
Course: Smoothie
Cuisine: American
Servings: 1
Author: Brittany Mullins

Equipment

Ingredients

  • 1 cup frozen mango
  • ½ frozen banana chopped into chunks
  • ½ cup coconut water water or unsweetened almond milk
  • 1 cup baby spinach fresh or frozen
  • ½ avocado pitted, flesh scooped out
  • ½ Tablespoon chia seeds
  • Toppings: sliced kiwi banana slices, berries, shredded coconut, homemade granola, chia seeds

Instructions

  • Blend all of the smoothie ingredients together in a high powered blender until smooth.
    Ingredients for a green smoothie blended together in a blender.
  • Pour into a bowl and top with toppings of choice. Enjoy immediately.
    Adding blueberries to a green smoothie bowl.

Video

Nutrition

Serving: 1bowl no toppings | Calories: 332kcal | Carbohydrates: 52g | Protein: 5g | Fat: 14g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 8g | Sodium: 166mg | Potassium: 1426mg | Fiber: 13g | Sugar: 35g